menu
 
Starters  |  Soup and Salad  |  Specialties  |  Fried Dinners  |  Fried Baskets
Lobsters & Clams  |  Jumbo Hand Sandwiches  |  Kids  |  Beverages
   
Starters  
Steamers
Steamed with garlic butter
MP
Fresh Mussels
Pan steamed with white wine, garlic, butter and thyme
13.00
“Hot” Summer Fries
House Fries topped with Srira-cha Ketchup, Chipotle aioli, Jalapenos and green onions
7.00
Coconut Shrimp
Hand breaded and served with plum sauce
11.00
Seafood Stuffed Portabella
Roasted and stuffed with shrimp and scallop stuffing
13.00
Bacon Teriyaki Scallops
Fresh scallops wrapped and marinated
14.00
Garlic Bread
Fresh baked loaf with garlic and parmesan
5.00
Tuna Wontons
Seared rare and dressed with wasabi aioli and ginger teriyaki
14.00
Calamari DiBatista
Golden fried, tossed in banana peppers, garlic, and herbs with tomato dipping sauce
12.00
Buffalo Scallops
Fried and lightly tossed in our house buffalo sauce
14.00
Onion Rings
Sliced and hand battered
7.00
   
   
Soup and Salad  
New England Clam Chowder
Cup
Bowl
Bread Boule


5.00
6.00
8.00
Lobster Bisque
Cup
Bowl
Bread Boule

6.00
7.00
9.00
Garden Salad
Three types of lettuce and juicy garden vegetables
5.00
Add Grilled Chicken
7.00
Add Steak Tips
9.00
Add Swordfish or Seared Tuna
10.00
Grilled Romaine Caesar Salad
Flash grilled romaine head, Caesar dressing, fresh parme-san and a grilled baguette
8.00
Add Grilled Chicken
7.00
Add Steak Tips
9.00
Add Swordfish or Seared Tuna
10.00
Creamy Italian, Bleu Cheese, Ranch, Creamy Caesar, and Balsamic Vinaigrette  
   
   
Specialties  
Eastman’s Summer Steak Tips
Charcoaled and marinated in our house sweet and savory glaze
17.00
Fresh Grilled Atlantic Swordfish
Chargrilled and topped with lemon, olive oil and our own fresh herbs
19.00
Lobster Pie
Chunks of lobster, chefs secret crumbs, lemon and butter
21.00
Baked Haddock
Baked to perfection, white wine, chefs crumbs, and a touch of butter
17.00
Seared Ahi Tuna Steak
Pan seared rare with sesame seeds, wasabi aioli and ginger root sauce
19.00
Char-Grilled Chicken Breast
Charcoaled fresh chicken breast topped with lemon, olive oil, fresh herbs from our own garden
14.00
Seafood Alfredo
Lobster, shrimp, and scallops tossed in a parmesan cream sauce served on steam-ing hot linguini
22.00
Baked Stuffed Haddock
Stuffed with our house scallop and shrimp stuffing topped with lobster bisque
19.00
Baked Sea Scallops
Fresh and sweet scallops white wine, chefs secret crumbs, and a little drop of butter
20.00
Baked Ocean Trio
Haddock, scallops and shrimp with white wine, light butter, lemon and chefs crumbs
23.00
Seafood Fra Diavolo
Scallops, shrimp, lobster and calamari in a spicy red sauce tossed in linguini
22.00
All entrees are served with choice of potato and vegetable after 4 PM  
   
   
Fried Dinners  
Served with French fries, coleslaw & lemon  
Fried Shrimp 16.00
Fried Sea Scallops 20.00
Fried Haddock 17.00
Fried Clams MP
Fish & Chips Plate 16.00
Captains Platter
Haddock, scallops, shrimp and clams
26.00
Seafood Combo
Pick any two items: Haddock, Scallop, shrimp, clams
19.00
   
   
Fried Baskets  
Chicken Tender Basket
Fresh chicken hand breaded with fries
9.00
Buffalo Chicken Tender Basket
Fresh tenders hand breaded and tossed in buffalo with fries
10.00
Fried Shrimp Basket
Half dozen with fries, coleslaw and lemon
12.00
Fish & Chips Basket
Chunks of white fish with fries, coleslaw and lemon
13.00
   
   
Lobsters & Clams  
Served with your choice of potato and vegetable or coleslaw, drawn butter and lemon.
NOTE: Potato option is not available until 4 PM
 
One Pound Lobster
Market Price
Twin Lobsters
Market Price
Clam Bake
That’s right, a full order of steamers and a one pound lobster!
Market Price
Baked Stuffed Lobster
One pound lobster split and stuffed with our homemade seafood stuffing
Market Price
   
   
Jumbo Hand Sandwiches  
1/2 pound Angus Cheeseburger
Lettuce, tomato, onion and pickle on a brioche roll
10.00
Fresh Haddock Sandwich
Golden fried haddock with lettuce, tomato, onion and coleslaw
12.00
Lobster Roll
Knuckle, claw and body meat lightly tossed in mayo laid on a bed of lettuce in a split roll
17.00
Lobster BLT
BLT stacked high with fresh lobster salad on a brioche roll
17.00
Fish Tacos
Two soft shell tacos filled with fried local white fish, red onion, tomato, cilantro, shredded cabbage and spicy aioli
13.00
Clam Roll
Fried local clams on a split roll with fries and coleslaw
Market
Scallop Roll
Fresh and sweet plump scallops on a split roll with fries and coleslaw
17.00
Char-Grilled Chicken Sandwich
Lettuce, tomato, onion and a pickle with fries
10.00
   
   
Kids  
Linguini
Served with marinara or butter and bread
6.50
Hot Dog
Steamed with French fries
6.50
Cheeseburger
Cooked well done with American cheese and French fries
6.50
Fish & Chips
Chunks of white fish, French fries and a lemon
6.50
Chicken Tenders
Fried fresh chicken Strips with French fries
6.50
   
   
Beverages  
Coke
 
Diet Coke
 
Sprite
 
Ginger Ale
 
Iced Tea
 
Grapefruit
 
Tonic Water
 
Soda Water
 
Cranberry Juice
 
Orange Juice
 
Pineapple Juice
 
Lemonade  
Ask your server for a drink book to see our signature cocktails and house beers!  
 
Full service bar
Prices subject to change due to fluctuating market prices.
For Parties of 6 or more an 18% gratuity will be added.
Please advise your server if you or anyone in your party has a food allergy
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food born illness, especially if you have certain medical conditions.
 
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